Naunyn Schmiedebergs Arch Pharmacol. 2025 Dec 17. doi: 10.1007/s00210-025-04889-z. Online ahead of print.
ABSTRACT
Changing lifestyles and the rising incidence of lifestyle diseases are causing people to increasingly turn to dietary supplements, often perceived as therapeutic measures aimed at maintaining or improving health. Although supplements cannot be marketed for the treatment or prevention of disease, many people assume they will improve health, alleviate the course of illness, or, for example, delay the aging process. Unfortunately, this is not true. Furthermore, people around the world often choose to treat illnesses with supplements instead of consulting with specialists and undergoing appropriate treatment. Information on supplement safety and some common interactions with drugs and food was gathered based on an analysis of numerous websites, databases, and publications. This analysis presents statistical data, current legal regulations, the advantages and disadvantages of supplementation, and highlights the importance of supplement control. It turns out that manufacturers are generally exempt from conducting costly and lengthy clinical trials by classifying their products as dietary supplements. This misinformation prevents consumers from making informed decisions about their use. Educating the public about the safety, benefits, and risks of dietary supplements is crucial. These topics should serve as a starting point for a broader discussion about the need for quality control and access to safe dietary supplements. Raising public awareness of healthcare in its broadest sense is crucial.
PMID:41405711 | DOI:10.1007/s00210-025-04889-z